The Essence of Emeril: All About Hors D’Oeuvres

All About Hors D’Oeuvres

First, Emeril makes simple dates wrapped in bacon and stuffed with cream cheese and almonds. Then, delicious olive-oil crostini with an olive tapenade. Plus, mini Manchego-cheese-and-quince grilled sandwiches on pumpernickel bread.

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