Chefs A'Field: Four Chefs: Seattle, Atlanta, Boston, Portland
Four Chefs: Seattle, Atlanta, Boston, Portland
What is the secret to a great meal? Top chefs agree that the key to any dish begins in the shopping selecting the freshest, seasonal ingredient. If you carefully choose your ingredients, than your success is already guaranteed."
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Stan Frankenthaler: Salamander: Boston, MA
Season:1 Ep. 9
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Anne Quatrano: Bacchanalia and Floataway Cafe: Atlanta, GA
Season:1 Ep. 8
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Peter Hoffman: Savoy: New York, NY
Season:1 Ep. 7
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Nora Pouillon: Nora: Washington, D.C.
Season:1 Ep. 6
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Tom Douglas: Palace Kitchen and Dahlia Longe: Seattle, WA
Season:1 Ep. 5
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Frank Stitt: Highlands: Birmingham, AL
Season:1 Ep. 4
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Traci Des Jardin: Jardiniere: San Fancisco, California
Season:1 Ep. 3
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Patrick OConnell: The Inn at Little Washington: Washington, Virginia
Season:1 Ep. 2
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Rick Moonen: RM New York, New York
Season:1 Ep. 12
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Odessa Piper: LEtoile Madison, Wisconsin
Season:1 Ep. 11
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Johnathan Sundstrom: Earth & Ocean: Seattle, Washington
Season:1 Ep. 10
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Cory Schreiber: Wildwood - Portland, Oregon
Season:1 Ep. 1