Daniel Boulud Movies and Career Information

Daniel Boulud profile image
Aries
Mar 25, 1955
Saint-Pierre-de-Chandieu
Actor

Daniel Boulud (born March 25, 1955 in Saint-Pierre de Chandieu, France) is a French chef and restaurateur with restaurants in New York City, Palm Beach, Miami, Vancouver, Beijing, and Singapore. He is best known for Daniel, his eponymous, Michelin 3-star restaurant in New York City. While raised on a farm outside of Lyon and trained by renowned French chefs, Boulud made his reputation in New York, first as a chef and most recently a restaurateur. His management company, The Dinex Group, currently includes six restaurants and Feast & Fêtes Catering. His restaurants include Daniel, Café Boulud, DB Bistro Moderne, Bar Boulud, and DBGB Kitchen & Bar in New York City. He has also created Café Boulud in Palm Beach and the Michelin-star Daniel Boulud Brasserie in Las Vegas (since closed) At fifteen, Boulud earned his first professional recognition: He was a finalist in France's competition for Best Culinary Apprentice. Boulud worked in France with Roger Vergé, Georges Blanc and Michel Guérard and later in Copenhagen before becoming the private chef to the European Commission in Washington, D.C.. Moving to New York City, Boulud opened the Polo Lounge at The Westbury Hotel then Le Régence

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